Clos l'Eglise 2014
La Iglesia Cerrada 2014 es una Pomerol con aromas cálidos y codiciosos. La nariz expresa francamente aromas kirschy de crema de cereza y grosella negra después de dar paso a un toque típicamente floral. La agitación es amplia, reforzando la expresión aromática con un pequeño toque de baya de enebro. El bonche es untuoso en un tejido suave, por no decir cremoso. El vino tiene carne y una buena longitud.
Parker : 92 / 100
J. Robinson : 16,5 / 20
J. Robinson : 16,5 / 20
Wine Advocate-Parker :
The 2014 Clos l'Eglise has a tightly wound bouquet, quite backward as you might expect, with broody black cherry, black truffle and touches of orange peel. The palate is medium-bodied with fine tannin, crisp and tensile with a gentle grip in the mouth, touches of allspice and clove emerging towards the nicely structured and linear finish that lingers in the mouth. This is a well-crafted Clos l'Eglise that I suspect will have much more to give after three or four years in bottle.
The 2014 Clos l'Eglise has a tightly wound bouquet, quite backward as you might expect, with broody black cherry, black truffle and touches of orange peel. The palate is medium-bodied with fine tannin, crisp and tensile with a gentle grip in the mouth, touches of allspice and clove emerging towards the nicely structured and linear finish that lingers in the mouth. This is a well-crafted Clos l'Eglise that I suspect will have much more to give after three or four years in bottle.
BurdeosPomerol
- Alcohol
- 14
- Grape varieties
- Merlot/Cabernet Franc
- Dessert wine
- No
- Environment
- Agricultura Racional
- J. Robinson
- 16,5
- J. Suckling
- 95
- R. Gabriel
- 17
- Vinous - A. Galloni
- 91-94
- Wine Spectator
- 92
- Country
- Francia
- Wine certification
- AOC
- Vineyard
- Libournais
- Regiones
- Burdeos
- Denominación
- Pomerol
- Color
- Tinto
- Productor
- Clos l'Eglise
- Parker
- 92
- Alérgeno
- Contiene sulfitos
Entrega cuidada desde 2 hasta 4 semanas
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