Le Clarence de Haut-Brion 2009
Una excelente cosecha de 2009 de la denominación Pessac-Léognan
El segundo vino de Château Haut-Brion, Le Clarence de Haut-Brion se hace de las mismas vides que el gran vino. Su excelente cosecha de 2009 es una mezcla de 46% de Merlot, 39% de Cabernet Sauvignon y el resto de pequeñas cantidades de Petit Verdot y Cabernet Franc.
En la primera nariz el vino se vuelve discreto a nivel aromático. En la aireación, revela nuevos olores que la hacen cada vez más interesante y compleja. En el paladar, el Clarence Haut-Brion 2009 da una primera impresión de un vino estricto con una estructura tánica muy apretada. Luego, con la aireación, esta cosecha desarrolla una hermosa longitud
Parker : 92 / 100
J. Robinson : 17+ / 20
J. Robinson : 17+ / 20
Wine Advocate-Parker :
The second wine, the 2009 Le Clarence de Haut-Brion, is almost as large a cuvee as the grand vin. This 7,000-case cuvee is a blend of 46% Merlot, 39% Cabernet Sauvignon and the rest small quantities of Petit Verdot and Cabernet Franc. Once again the burning ember/scorched earth characteristic that often comes from Haut-Brion is found in the second wine, along with more kirsch and cassis, fewer nuances and less complexity than its bigger sibling. The wine is full-bodied with the minerality offered by this terroir as well as plenty of sweet tannins. This is the finest second wine Haut-Brion has produced since the astonishing 1989 Bahans-Haut-Brion. Enjoy it over the next two decades.
The second wine, the 2009 Le Clarence de Haut-Brion, is almost as large a cuvee as the grand vin. This 7,000-case cuvee is a blend of 46% Merlot, 39% Cabernet Sauvignon and the rest small quantities of Petit Verdot and Cabernet Franc. Once again the burning ember/scorched earth characteristic that often comes from Haut-Brion is found in the second wine, along with more kirsch and cassis, fewer nuances and less complexity than its bigger sibling. The wine is full-bodied with the minerality offered by this terroir as well as plenty of sweet tannins. This is the finest second wine Haut-Brion has produced since the astonishing 1989 Bahans-Haut-Brion. Enjoy it over the next two decades.
BurdeosPessac-Léognan
- Alcohol
- 14
- Grape varieties
- Cabernet Sauvignon/Merlot/Cabernet Franc
- Dessert wine
- No
- Environment
- Agricultura Racional
- Decanter
- 17.5
- J. Robinson
- 17+
- J. Suckling
- 95
- R. Gabriel
- 17
- Vinous - A. Galloni
- NM92
- Wine Spectator
- 92
- Country
- Francia
- Wine certification
- AOC
- Vineyard
- Graves
- Regiones
- Burdeos
- Denominación
- Pessac-Léognan
- Color
- Tinto
- Productor
- Château Haut-Brion
- Parker
- 92
- Alérgeno
- Contiene sulfitos
Entega cuidada desde 2 hasta 4 semanas
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