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Domaine Marcel Deiss : Grasberg 2012

Alsacia - Blanco - 6° Domaine Marcel Deiss Domaine Marcel Deiss 2012 F591/12
  • Parker : 94
Wine Advocate-Parker :
Intensely and luminously yellow in color, the 2012 Grasberg comes from the north facing site of the Altenberg Grand Cru. The field blend of Riesling, Pinot Gris and Gewürztraminer comes from a shallow, reddish Jurassic limestone with iron but no clay at all, and starts with a charmingly aromatic and exotic bouquet where honey flavors and roses are displayed along with lychees, ripe apricots, peaches and some lemon aromas. It shows rather tropical than domestic fruit aromas at this early moment. However, the explosion on the nose is very well defined and underlined by a coolish and very distinctive stoniness. Rich, intense and nobly sweet (in fact: medium-dry) on the palate, where the crystalline acidity and hidden mineral piquancy make this a superbly balanced and voluptuous wine of great vitality, elegance and finesse. The finish is very long and salty. This is a great wine in the medium-dry Auslese style that should be opened one or two hours before being served. Highly recommended, especially best with fish.
Precios rebajados
42,70 €
EUR 465.0 Millesima In stock

Domaine Marcel Deiss, En existencia en nuestra bodega de Burdeos en caja de origen del Château o de la propiedad.

Wine Advocate-Parker :
Intensely and luminously yellow in color, the 2012 Grasberg comes from the north facing site of the Altenberg Grand Cru. The field blend of Riesling, Pinot Gris and Gewürztraminer comes from a shallow, reddish Jurassic limestone with iron but no clay at all, and starts with a charmingly aromatic and exotic bouquet where honey flavors and roses are displayed along with lychees, ripe apricots, peaches and some lemon aromas. It shows rather tropical than domestic fruit aromas at this early moment. However, the explosion on the nose is very well defined and underlined by a coolish and very distinctive stoniness. Rich, intense and nobly sweet (in fact: medium-dry) on the palate, where the crystalline acidity and hidden mineral piquancy make this a superbly balanced and voluptuous wine of great vitality, elegance and finesse. The finish is very long and salty. This is a great wine in the medium-dry Auslese style that should be opened one or two hours before being served. Highly recommended, especially best with fish.
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