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E. Guigal : Château d'Ampuis 2000
- Parker : 90
- J. Robinson : 16,5
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Wine Advocate-Parker :
A big step up, yet also mature, the 2000 Cote Rotie Chateau d'Ampuis is a classic effort that gives up beautiful olive tapenade, cured meats and dried flowers to go with a core of raspberry-styled fruit. Medium-bodied, supple, textured and ready to go, plan on drinking bottles over the coming 4 to 5 years.
A big step up, yet also mature, the 2000 Cote Rotie Chateau d'Ampuis is a classic effort that gives up beautiful olive tapenade, cured meats and dried flowers to go with a core of raspberry-styled fruit. Medium-bodied, supple, textured and ready to go, plan on drinking bottles over the coming 4 to 5 years.