Château Pontet-Canet 2010
Después de una antología de 2009, se podría esperar que la ley de la serie ofrezca un Pontet Canet 2010 igual de grande. Robert Parker no se equivocó al otorgarle un 100, y esta cosecha, fruto de la viticultura orgánica y biodinámica, debería ser uno de los mejores vinos producidos en la finca entre las más de trescientas cosechas que han llevado el nombre de Château Pontet-Canet.
Parker : 100 / 100
J. Robinson : 17,5 / 20
J. Robinson : 17,5 / 20
Wine Advocate-Parker :
Deep garnet in color, the 2010 Pontet-Canet is a little tired on the nose, giving up notes of balsamic, roasted nuts and fallen leaves over a core of raisin cake, spice box and unsmoked cigars. Medium to full-bodied, the palate is a little flat and chewy with a racy backbone and a stewed tea finish. I'm not sure this was the best bottle of this wine, so I will give it the benefit of a doubt with a question mark.
Deep garnet in color, the 2010 Pontet-Canet is a little tired on the nose, giving up notes of balsamic, roasted nuts and fallen leaves over a core of raisin cake, spice box and unsmoked cigars. Medium to full-bodied, the palate is a little flat and chewy with a racy backbone and a stewed tea finish. I'm not sure this was the best bottle of this wine, so I will give it the benefit of a doubt with a question mark.
BurdeosPauillac
- Alcohol
- 14.5
- Grape varieties
- Cabernet Sauvignon/Merlot/Cabernet Franc/Petit Verdot
- Dessert wine
- No
- Environment
- Vinos Biodinámicos
- J. Robinson
- 17,5
- J. Suckling
- 100
- R. Gabriel
- 19
- Wine Spectator
- 97
- Country
- Francia
- Wine certification
- AOC
- Vineyard
- Médoc
- Regiones
- Burdeos
- Denominación
- Pauillac
- Color
- Tinto
- Productor
- Château Pontet-Canet
- Clasificación
- 5e cru classé
- Parker
- 100
- Alérgeno
- Contiene sulfitos
Entega cuidada desde 2 hasta 4 semanas
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