Château d'Yquem 2015

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Parker : 100 / 100
J. Robinson : 19 / 20
Wine Advocate-Parker :
Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and 144 grams per liter of residual sugar, sporting a pH of 3.65 and six grams per liter of tartaric acid. None of these numbers, however, even remotely begin to tell you how profound this wine is. The nose opens with electric notes of ripe pineapples, green mango, orange blossoms and lemon tart with hints of fungi, lime zest, crushed rocks and jasmine. The freshness on the palate is just astonishing, permeating and lifting layer upon layer of tropical fruits and earthy notions, all encased in a sumptuous texture and culminating in a very, very long, mineral-tinged finish. Truly, this is a legendary vintage for d'Yquem. I've been conservative with my drinking window here, and I would not be at all surprised if our descendants are drinking this vintage well into the next century.
BurdeosSauternes
Alcohol
14

Grape varieties
Sémillon/Sauvignon Blanc

Dessert wine

Environment
Vinos respetuosos con la naturaleza

Decanter
95

J. Robinson
19

J. Suckling
99

R. Gabriel
20

Vinous - A. Galloni
98

Wine Spectator
98

Country
Francia

Wine certification
AOC

Vineyard
Graves

Regiones
Burdeos

Denominación
Sauternes

Color
Blanco

Productor
Château d'Yquem

Sweetness
Liquoreux

Clasificación
1er cru Supérieur

Parker
100

Alérgeno
Contiene sulfitos